Clubhouse

The 12,000-square foot Clubhouse is home of the TaylorMade/Adidas well stocked Pro Shop and full service dining facility and bar. Summertime seating on the deck overlooks a lovely view of the course and the Sammamish Valley.

Willows Run Pro Shop Phone: 425 883 1200
Heron Links & Rainbow Run Pro Shop Phone: 425 885-5476


Pro Shop



Pro Shop Hours: 6:00 am – 8:00 pm
Phone: 425-883-1200

The Pro Shop at Willow's Run has a good selection of the latest in golfing equipment and apparel. On-site professional staff can help answer your questions related to rules, etiquette and more.

Caddy's Corner

The Caddy's Corner is a great stop for an early morning breakfast sandwich and hot cup of coffee, or a break in the round for a tasty adult beverage. There are numerous items to choose from, whether it be a fresh tuna wrap with crisp apples or a delicious polish dog. Certainly, you can't forget the great beverage specials and lunch combos that Caddy's Corner has to offer to get those scores lower.
                                                                                                                              
Positioned perfectly to be visited twice in your round after hole #1 for Coyote Creek and Eagle's Talon also after #9 Coyote Creek and #10 Eagle's Talon. You will always be greeted with a warm, friendly smile.

Fire Creek Grill & Bar


Hours of Operation: 
Monday - Friday 10:00 am - 10:00 pm | Saturday & Sunday 8:00 am - 10:00 pm
Phone: 425-605-1118


Menu Options

Breakfast
Served daily until 1 pm.

Traditional Breakfast | 13 
Two farm fresh eggs, choice of hickory ham, breakfast sausage links or Applewood smoked bacon. Served with crispy hash browns and toast

Breakfast Burrito | 8
Bacon, scrambled eggs, breakfast sausage, and jack cheddar cheese wrapped in a tomato basil tortilla

Willow's Breakfast Sandwich | 8
Two farm fresh scrambled eggs piled high with hickory ham, Applewood smoked bacon and melted cheddar cheese. served in a toasted English muffin. 

Eggs Benedict | 14
Two farm fresh poached eggs and country sliced ham set atop an English muffin with creamy hollandaise sauce. Served with crispy hash browns. 

FireCreek Western Omelet | 13
Two farm fresh eggs, pork sausage, Applewood smoked bacon, red onions and green bell pepper. Topped with melted pepper jack cheddar cheese. Served with crispy hash browns. 

Seasonal Fruit Cup | 5
Appetizers

Steak Bites | 14
6 oz. marinated New York steak cooked to perfection finished in a sauté panof butter and seasoning. Topped with fresh chopped cilantro and green onions. Served with our homemade Willow's dipping sauce. 

Asian Chicken Lettuce Wraps | 12
7 oz. marinated teriyaki chopped chicken breast with pickled carrots and cucumber. Sprinkled with green onion and chili lime cashews. Served on crisp iceberg lettuce.  

Coconut Prawns | 12
Eight deep fried crispy coconut prawns served with sweet and spicy chili sauce. 

Fire Stinger Chicken Wings | 12
Eight crispy chicken wings tossed in a red-hot buffalo or BBQ sauce. Served with celery sticks and chunky blue cheese dressing. 

Nachos | 14
Fresh made tortilla chips piled high with refried beans, cheddar-jack cheese, jalapeno, tomato, sour cream, and guacamole. Served with a side of salsa. Choice of chicken or beef

Basket of Cajun Fries | 5
Crispy fries tossed in a Cajun seasoning, topped with chipotle mayo. 

Beef or Chicken Quesadilla | 13
A toasted tomato-basil tortilla topped with grilled Chicken or seasoned Ground Beef, cheese, tomatoes, olives, and chives. Sour cream & salsa on the side

Basket of Fries | 5
Upgrade your basket to include chili & cheese for $2 more
Willows Run Favorites

Halibut and Chips | 17
Crispy beer-battered halibut with golden brown potato fries. Served with tartar sauce and horseradish aioli.

Chicken and Chips | 13
Southern style fried chicken tenders with fries served with creamy ranch dressing and BBQ sauce on the side. 

Signature Blackened Salmon Tacos | 14
two blackened grilled salmon tacos with cilantro lime cabbage coleslaw drizzled with our homemade rosette sauce served in flour tortillas. 
Willows Run Wraps

Blackened Salmon Wrap | 14
6 oz. Grilled blackened salmon with sliced tomatoes, lettuce, pepper jack cheddar cheese and our homemade rosette sauce. Wrapped in a tomato-basil flour tortilla. 

Turkey Cranberry Wrap | 12
Sliced smoked turkey breast, lettuce tomatoes, pepper jack cheddar cheese with cranberry sauce wrapped in a tomato basil flour tortilla. 

Spicy Buffalo Chicken Wrap | 12
Crispy chicken tenders tossed in our red-hot buffalo sauce with sliced tomatoes, lettuce and ranch dressing. Wrapped in a tomato basil flour tortilla
 
Vegetarian Wrap | 11
Fresh chopped tomatoes, lettuce, red onions, green bell peppers, black beans and Tillamook cheddar cheese. Wrapped in a tomato basil in flour tortilla. Served with ranch dressing and mayo on the side.
Burgers and Sandwiches

Driver Black and Blue Burger | 13
8 oz. chuck brisket short rib patty, grilled to perfection. Topped with freshly cracked black pepper, melted blue cheese, lettuce, tomatoes, red onions. pickles and mayo. Served on local bakery fresh brioche bun. 

Classic Club Sandwich | 14
3-piece grilled sourdough bread, sliced turkey breast, smoked ham, cheddar cheese and Applewood smoked bacon. Served with lettuce tomatoes and mayo. 

FireCreek Cheese Burger | 13
8 oz. chuck brisket short rib patty, Tillamook cheddar cheese, lettuce, sliced tomatoes, pickles, red onions and mayo. Served on local bakery fresh brioche bun.

Cajun Chicken Ranch Burger | 13
7 oz. blackened grilled chicken breast, lettuce, sliced tomatoes, red onions, pickles, melted Swiss cheese, Applewood smoked bacon topped with creamy ranch dressing. Served on local fresh baked brioche bun. 

Turkey Bacon & Swiss Melt | 14
Smokey turkey breast, topped with Applewood smoked bacon, melted Swiss cheese, lettuce and tomato with our homemade rosette sauce. Served on toasted sourdough bread.

Willows Steak Sandwich | 15
6 oz. marinated New York steak sliced thin with caramelized onions, lettuce, tomatoes and mayo. Served on a potato baguette. 

*NEW* Impossible Burger | 16
100% plant based vegan patty with tomato, lettuce, onion, avocado and mayo. Served on a gluten free bun. 

Rueben Sandwich | 14
Sliced corned-beef brisket with sauerkraut, melted Swiss cheese, topped with thousand island dressing and creamy horseradish. Served on grilled rye marble bread. 

*NEW* Grilled Chicken Banh Mi Sandwich | 15
Marinated chicken with homemade pickled carrots, cucumbers, red onion, sliced fresh jalapeno, cilantro and lime aioli. Served in rustic potato baguette. 
Soups and Salads 

Caesar Salad | 9
Romaine lettuce tossed in our delicious Caesar dressing, topped with parmesan cheese and crunchy croutons. 

Summer Salad | 13
Fresh spinach, goat cheese crumbles, fresh sliced strawberries, and candied spiced pecans. Served with raspberry vinaigrette on the side. 

Northwest Steak Salad | 16
Fresh chopped romaine lettuce, roasted red bell peppers, blue cheese crumbles and caramelized grilled onions topped with a 6 oz. flame-grilled New York steak cooked to perfection. Served with a sliced half avocado and blue cheese dressing on the side. 

Chop Salad | 14
Fresh iceberg lettuce, diced chicken, salami, English cucumbers, tomatoes, garbanzo beans, sliced black olives, roasted red bell peppers, and shaved parmesan cheese. Served with Italian dressing on the side.

BBQ Chicken Salad  $14
Grilled marinated chicken breast on top of romaine lettuce tossed with black beans, diced tomatoes, pepper jack cheddar cheese and tortilla strips. Dressed in our house made BBQ ranch dressing.

House Salad  $5
Chopped romaine lettuce with fresh sliced tomatoes, cucumbers, red onions, crunchy croutons and pepper jack cheddar cheese. Choice of dressing on the side.

Wedge Salad  $7
Chilled iceberg lettuce wedge topped with diced tomatoes, cucumbers, blue cheese crumbles and Applewood smoked bacon. Choice of balsamic vinaigrette or bleu cheese dressing
Soups
New England clam chowder - Chef’s favorite!     
Cup $4     Bowl $6
 
South of the border beef & black bean chili hearty and spicy!    
Cup $4     Bowl $6
Small Plates

Half Caesar Salad  $6
Romaine lettuce tossed in our delicious Caesar dressing, topped with parmesan cheese and crunchy croutons.
  • Add Blackened Salmon $6
  • Add Grilled Chicken $4
  • Add Crispy Chicken $4

Half BBQ Chicken Salad  $10
Grilled marinated chicken breast on top of romaine lettuce tossed with black beans, diced tomatoes, pepper jack cheddar cheese and tortilla strips. Dressed in our house made BBQ ranch dressing.

Half Deli Sandwich with Soup or Salad  $10
Choice of Smoked Turkey, Hickory Ham or vegetarian sandwich with lettuce, tomato, Tillamook cheese and mayo.

Served with your choice:
  • House salad
  • Cup of New England clam chowder
  • Cup of South of the border beef & black bean chili
Half Northwest Steak Salad  $12
Fresh chopped romaine lettuce, roasted red bell peppers, blue cheese crumbles, and caramelized grilled onions topped with a
6 oz. flame-grilled New York steak cooked to perfection. Served with a sliced half avocado and blue cheese dressing on the side.

Half Chop Salad  $12
Fresh iceberg lettuce, diced chicken, salami, diced English cucumbers, tomatoes, garbanzo beans, sliced black olives, roasted red bell peppers, and shaved parmesan cheese. Served with Italian dressing on the side.

Half Summer Salad  $8
Fresh Spinach, goat cheese crumbles, fresh sliced strawberries, and candied spiced pecans.                           
Served with raspberry vinaigrette on the side.
  • Add Grilled or Crispy Chicken $4

Happy Hour: Monday - Friday 3:00 pm - 6:00 pm

Asian chicken lettuce wraps $9
7 oz. marinated teriyaki chopped chicken breast with pickled carrots and cucumber. Sprinkled with green onion and chili lime cashews. Served on crisp iceberg lettuce.

Steak Bites $11
6 oz. marinated New York steak cooked to perfection finished in a sauté pan of butter and steak seasoning. Topped with fresh chopped cilantro and green onions. Served with our homemade Willow’s dipping sauce.

Nachos  $11
Crisp corn tortilla chips piled high with refried beans, melted pepper jack cheddar cheese. Garnished with tomatoes, green onions, black olives, and sliced jalapeños. Served with sour cream, guacamole, and chunky salsa on the side. Options for ground beef or diced chicken

Quesadilla  $10
Grilled tomato-basil tortillas, with pepper jack cheddar cheese, black beans, tomatoes, and jalapeños, topped with chopped green onions. Served with Guacamole, sour cream, and chunky salsa on the side. 
Options for ground beef or diced chicken.

Fire Stinger Chicken Wings $9
Eight crispy chicken wings tossed in a red-hot buffalo or BBQ sauce. Served with celery sticks and chunky blue cheese dressing.

Coconut prawns  $9
Eight deep fried crispy coconut prawns served with sweet and spicy chili sauce.
Willows Desserts

Brownie Ala Mode $7
Warm brownies topped with French vanilla ice cream, drizzled with a caramel and chocolate sauce.

New York Cheesecake $9
Classic New York cheesecake topped with a sweet strawberry sauce.

French Vanilla Ice Cream $5
One scoop of French vanilla ice cream drizzled with a caramel and chocolate sauce.

Brownie Sundae $15
Hot Double-chocolate brownies, grilled in a skillet with a dark chocolate sauce, topped with two scoops of French vanilla ice cream, sliced strawberries and whipped cream.